Green River Grill 2018-05-17T01:52:54+00:00

Green River Grill

Start your day with a hearty breakfast buffet, featuring made-to-order eggs and waffles. Enjoy a leisurely lunch, with menu options including BBQ’d Pulled Pork and Blackened Catfish Po Boy sandwiches. Wrap up your exciting day with a relaxing dinner with guest favorites like the Classic Southern Fried Chicken and the Grilled Bacon Wrapped Rainbow Trout. Be sure to leave room for special desserts like Warm Bourbon Pecan Pie and Old-Fashioned Banana Pudding.

Breakfast: 7am – 10am
Lunch: 11am – 3pm
Dinner: 5pm – 8pm

Breakfast Buffet – $12.95

Triple J Farm Fresh Eggs Station ( Eggs and Waffles to order)
Bacon and Sausage
House made Biscuits with Sausage Gravy
Anson Mills Creamy Breakfast Grits
Greek Yogurt and Fresh Local Berries
Home fried Potatoes with Vidalia Sweet Onions and local Sweet Peppers
Fresh Local Summer Melon Platter (Cantaloupe, Honeydew, Watermelon and Specialty Melons)
Assorted House made Breakfast Breads, Muffins and Danish
Assorted Cereals
Coffee and Teas
Milk and 100% Natural Fruit Juices

Appetizers

Kenny’s Farmhouse Cheese Plate – $13.95
With local Kentucky cheeses: Kenny’s White Cheddar, Kentucky Rose, Smoked Gouda and Barren County Bleu and Seasoned Pecans, Local Honey, and Grilled Rustic Bread. Enough for two people.

Maker’s Mark® Cured BBQ’ed Beef Brisket Sliders – $10.00
with Caramelized Vidalia Onions, Cheddar Cheese on Brioche Buns

Green River Flatbread – $9.50
with Basil Pesto, Fresh Mozzarella, Vine Ripe Tomatoes, Fresh Herbs and Extra Virgin Olive Oil Drizzle

Bourbon Cured Chicken Wings – $9.00
with Bulleit Bourbon BBQ Sauce, Celery and Carrot Sticks and Buttermilk Ranch Dressing

Mamaw’s Fried Green Tomatoes – $8.95
with Local Field Greens and Remoulade Sauce


Soups & Salads

Mammoth Cave Soup of the Day – $4.95

Farmer’s Market Salad – $6.40
with Baby Field Greens, Cucumbers, Radishes, Vine Ripe Tomatoes, Shredded Carrots, Croutons and Choice of Dressing

Chilled Organic Chicken Salad – $10.95
Creamy Grilled ChickenSalad, Sunflower Seeds and Dried Cranberries with Local Arugula, Black Eyed Peas, Tomatoes and Ranch Dressing

BLT Wedge Salad – $7.50
with Iceberg Lettuce, Crispy Bacon, Local Vine Ripe Tomatoes, Toasted Croutons, Blue Cheese and Old Fashioned Blue Cheese Dressing

Entrees

All Entrees Served with Choice of Five Grain Salad, Fresh Fruit , Fries or Apple Chips – Sub Onion Rings $1.50 upcharge

Cave Burgers

Choose from Ground Chuck, Turkey or Tepa Burger. All Burgers Served with Lettuce, Tomato and Onion on a Cornmeal Dusted Bun

*Mammoth Burger – $10.95
with Cheddar Cheese – $11.50

*Pimento Cheese and Fried Green Tomato – $12.95

*Cheddar Cheese, Bacon and Fried Egg – $12.95

*Caramelized Vidalia Onions, Mushrooms and Swiss – $12.95


Sandwiches & Wraps

BBQ’ed Pulled Pork Sandwich – $8.50
with Creamy Cole Slaw, Hot Pepper Vinegar on a Cornmeal Dusted Bun

Kentucky Hot Brown – $10.95
with Smoked Ham, Roasted Turkey, Cheese Sauce, Applewood Smoked Bacon, Vine Ripe Tomatoes and Sourdough Bread

Blackened Catfish Po Boy – $9.95
with Shaved Iceberg Lettuce, Tomato and Creole Remoulade Sauce on a Crispy Baguette

Seasonal Veggie Wrap – $7.95
with Hummus, Arugula, Cucumbers, Tomato, Avocado on a Spinach Wrap

Grilled Smoked Ham and Cheddar – $8.95
with Banana Peppers, Local Tomatoes, Whole Grain Mustard on Sourdough Bread

Organic Chicken Salad Sandwich – $9.95
with Creamy Grilled Chicken Salad, Sunflower Seeds, Dried Cranberries and Field Greens on Grain Bread

*Consuming raw or uncooked potentially hazardous foods may significantly increase the risk of food borne illness. 18 %gratuity for parties of 8 or more. No substitutions.

Appetizers

Kenny’s Farmhouse Cheese Plate – $13.95
With local Kentucky cheeses: Kenny’s White Cheddar, Kentucky Rose, Smoked Gouda and Barren County Bleu and Seasoned Pecans, Local Honey, and Grilled Rustic Bread. Enough for two people.

Maker’s Mark® Cured BBQ’ed Beef Brisket Sliders – $10.00
with Caramelized Vidalia Onions, Cheddar Cheese on Brioche Buns

Green River Flatbread – $9.50
with Basil Pesto, Fresh Mozzarella, Vine Ripe Tomatoes, Fresh Herbs and Extra Virgin Olive Oil Drizzle

Bourbon Cured Chicken Wings – $9.00
with Bulleit Bourbon BBQ Sauce, Celery and Carrot Sticks and Buttermilk Ranch Dressing

Mamaw’s Fried Green Tomatoes – $8.95
with Local Field Greens and Remoulade Sauce


Soups & Salads

Mammoth Cave Soup of the Day – $4.95

Farmer’s Market Salad – $6.40
with Baby Field Greens, Cucumbers, Radishes, Vine Ripe Tomatoes, Shredded Carrots, Croutons and Choice of Dressing

Chilled Organic Chicken Salad – $10.95
Creamy Grilled Chicken Salad, Sunflower Seeds and Dried Cranberries with Local Arugula, Black Eyed Peas, Tomatoes and Ranch Dressing

BLT Wedge Salad – $7.50
with Iceberg Lettuce, Crispy Bacon, Local Vine Ripe Tomatoes, Toasted Croutons, Blue Cheese and Old Fashioned Blue Cheese Dressing

Entrees

Classic Southern Fried Chicken – $15.95
with Garlic Green Beans, Yukon Gold Mashed Potatoes and Milk Pan Gravy

Grilled Rainbow Trout – $17.95
with Brussels Sprouts, Roasted Maple Sweet Potato Hash and Bacon Corn Relish

*Grilled NY Strip Steak – $26.95
with Roasted Local Seasonal Vegetables and Yukon Gold Mashed Potatoes and Rosemary- Garlic- Black Pepper Compound Butter

Grilled Country Ham Steak – $13.50
with Jalapeno Cheddar Grits, Local Succotash, and Red Eye Gravy

Fried Catfish – $12.75
with French Fries and Creamy Coleslaw

Trio of BBQ – $15.95
with Pulled Pork, Chicken and Beef Brisket, Corn on the Cob, Creamy Cole Slaw, Hot Pepper Vinegar and Sorghum Baked Beans

Mammoth Vegetable Plate – $14.95
with Garlic Green Beans, Caramelized Brussel Sprouts, Roasted Maple Sweet Potato Hash, Succotash, Jalapeno Cheddar Grits, Local Vegetable and Field Peas and Butter Beans

Vegetarian Pasta – $12.00
with Penne Pasta, Asparagus, Zucchini, Local Sweet Peppers, Heirloom Tomatoes, Garlic, Arugula, Wild Mushrooms, Fresh Herbs and Chardonnay Butter Sauce
Add Grilled Chicken…$3.95

*Consuming raw or uncooked potentially hazardous foods may significantly increase the risk of food borne illness. 18% gratuity for parties of 8 or more. No Substitutions.

All Day Jr. Ranger Menu – $5.95

Includes beverage and a side
Sides available: Fresh Fruit, Applesauce, or French Fries

Your choice of:
Kids Burger
Turkey Burger
Penne Pasta with Butter and Cheese
Chicken Fingers
Grilled Cheese

For the Little Cavers 12 and under

Dessert

Kentucky Derby Pie® – $6.50
Chocolate Chip Walnut Pie Served Warm with Locally Made Chaney’s Ice Cream

Warm Bourbon Pecan Pie – $6.50
With Locally Made Chaney’s Vanilla Ice Cream

Flourless Chocolate Torte – $6.95
With Locally Made Chaney’s Vanilla Ice Cream

Seasonal Fruit Crisp Cobbler – $6.50
Served Warm With Locally Made Chaney’s Vanilla Ice Cream

Chaney’s Dairy Barn Local Ice Cream – $3.95
Vanilla, Chocolate, Strawberry, Wow Now Brownie Cow, Mammoth Cave’s Own Black Cherry, and Mint Chip

Beer

Coors Light – $4.00
Angry Orchard – $5.00
Blue Moon – $5.00
Bud Light – $4.00
Stella – $5.00
Sierra Nevada Pale Ale – $5.00
Fat Tire New Belgium – $5.00
Dogfish Indian Brown Ale – $5.50

Kentucky Craft Beers

Kentucky Bourbon Barrel Stout – $5.50
Kentucky College Heights – $5.50
Cougar Bait Blonde Ale – $5.50
West 6th IPA – $5.50
White Squirrel – $5.50

Wine – White

Martini & Rossi Sparkling Rose-Italy – $6 glass
Beringer White Zinfandel – $4 glass | $16 bottle
2015 Barone Fini Pinot Grigio-Valdadige, Italy – $7 glass | $28 bottle
2015 Uppercut Sauvignon Blanc-Sonoma, CA – $6 glass | $24 bottle
2015 Sterling Chardonnay Vint Collection- Central Coast, CA – $6 glass | $24 bottle

Wine – Red

2014 Cellar No. 8 Pinot Noir-Napa, CA – $6 glass | $24 bottle
2014 Joel Gott Merlot-CA – $9 glass | $36 bottle
2013 Seaglass Cabernet Sauvignon-Paso Robles, CA – $7 glass | $28 bottle
2014 Dreaming Tree Crush Red Blend-Acampo, CA – $8.50 glass | $34 bottle